Moist and Soft Banana Cake Recipe
It's one of Josephine's most popular banana cake recipes. Low in sugar, low in fat and very healthy version, full of real banana taste too. It's perfectly crunchy on the outside and soft on the inside. Thinly cut loaf, serve warm with a cup of coffee or cuppa and it's really yum! Ingredients 1 overripe banana, 85g/100g 38g granulated sugar 25g salted butter a pinch of sea salt 12g whole milk/evaporated milk 1/2 tsp vanilla extract/honey 100g cake flour 1/2 tsp baking powder 1 whole egg Bake in a preheated new Hauswirt air fryer oven 150°C for 30 minutes. Friends, if you liked the video, you can help the channel 📢 Share this video with your friends on social media. 👍 Thumbs Up this VIDEO! - It's important for the development of the channel! Already Subscribe ▶ Turn on ringtone 🔔 to get notifications about new videos!
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