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Wednesday 25 October 2023

超松软 湿润的 香蕉蛋糕 🍌 Moist and Soft Banana Cake Recipe

Moist and Soft Banana Cake Recipe

It's one of Josephine's most popular banana cake recipes. Low in sugar, low in fat and very healthy version, full of real banana taste too. It's perfectly crunchy on the outside and soft on the inside. Thinly cut loaf, serve warm with a cup of coffee or cuppa and it's really yum! Ingredients 1 overripe banana, 85g/100g 38g granulated sugar 25g salted butter a pinch of sea salt 12g whole milk/evaporated milk 1/2 tsp vanilla extract/honey 100g cake flour 1/2 tsp baking powder 1 whole egg Bake in a preheated new Hauswirt air fryer oven 150°C for 30 minutes. Friends, if you liked the video, you can help the channel 📢 Share this video with your friends on social media. 👍 Thumbs Up this VIDEO! - It's important for the development of the channel! Already Subscribe ▶ Turn on ringtone 🔔 to get notifications about new videos!

Enjoy!

Copyright © Josephine's Recipes. All rights reserved.
No part of this video (including thumbnail images or written recipe)  may be reproduced or transmitted in any form or by any means, electronic or mechanical, without the written permission of the copyright holder.


Recipe Source: Josephine's Recipes 

Saturday 21 October 2023

💯 Everyone is looking for this recipe! 1 Banana 1 Egg ONLY!!!


Banana Chocolate Chip Cake Recipe

It's one of Josephine's most popular banana cake recipes. Low in sugar, low in fat and very healthy version, full of real banana taste too. It's perfectly crunchy on the outside and soft on the inside. Thinly cut loaf, serve warm with a cup of coffee or cuppa and it's really yum! Ingredients 1 overripe banana, 85g/100g 38g granulated sugar 25g salted butter a pinch of sea salt 12g whole milk 1/2 tsp vanilla extract 100g cake flour 1/2 tsp baking powder 1 whole egg A handful of dark chocolate chips
Bake in a preheated new Hauswirt air fryer oven 150°C for 30 minutes. Friends, if you liked the video, you can help the channel 📢 Share this video with your friends on social media. 👍 Thumbs Up this VIDEO! - It's important for the development of the channel! Already Subscribe ▶ Turn on ringtone 🔔 to get notifications about new videos!

Enjoy!

Copyright © Josephine's Recipes. All rights reserved.
No part of this video (including thumbnail images or written recipe)  may be reproduced or transmitted in any form or by any means, electronic or mechanical, without the written permission of the copyright holder.

Recipe Source: Josephine's Recipes 

Monday 9 October 2023

I spent 3 HOURS making this! I don't buy bread for Breakfast, I make these instead!

The secret to achieving a soft yet crunchy crust is all about getting the right balance of fresh ingredients and mastering the baking process. Get ready to enjoy every bite of that delicious pizza crust! It's the best recipe for Hawaiian pizza, hand kneaded. My husband's favourite pizza bread. Have warm, homemade pizza bread from scratch on your table in less than 3 hours and fresh out of the oven.

Ingredients:
(A)
140g bread flour
1/2 teaspoon, 2g dried yeast
14g granulated sugar
100g cold milk
1/2 teaspoon avocado oil or 10g/15g salted butter, softened
---First fermentation for 30 minutes, after shaped the buns, second fermentation for another 30 minutes---.

(B)
Toppings
Homemade tomato sauce or ketchup
Mozzarella and cheddar cheese
Sweet and juicy pineapple chunks
Homemade chilli oil or tabasco if you like spicy
Basil leaves for garnish or some pesto sauce

All you need to do to preheat the oven for pizza is to turn on your oven empty. Press PIZZA 200C for 11 minutes, repeating if necessary, After then, place the pizza in settings the time - 180C, Bake for 7-8 minutes.

Enjoy!

Copyright © Josephine's Recipes. All rights reserved.
No part of this video (including thumbnail images or written recipe)  may be reproduced or transmitted in any form or by any means, electronic or mechanical, without the written permission of the copyright holder.

Recipe Source: Josephine's Recipes