[學會正宗好蠔油] 蠔油是用牡蠣（生蠔）熬煮而成的一種調味料。炒菜中放入蠔油可以為菜色增鮮，還可以中和各種調味品，讓菜色的口味提升一檔次。
Like - Real Oyster Sauce Recipe? Begin by opening the fresh oysters, adding a pinch of sea salt, and rinsing them under cold running water. Place the oysters in a pan and sauté until they become fragrant. Then, add water, a pinch of salt, and sugar, cooking over medium-high heat. Once cooked, drain the oysters and set them aside to dry for future use. In a small bowl, combine 2 tablespoons of water with half a tablespoon of corn-starch, then mix this into the oyster liquid. For added colour, you may incorporate 1/2 tablespoon of dark soy sauce, although this step can be omitted if the mixture already has a caramel hue. Once everything is prepared, you're all set!
Ingredients: - 10 fresh oysters
- A pinch of sea salt
- 1/2 cup water
- 2 tablespoons brown sugar
- 1/2 tablespoon cornstarch mixed with 2 tablespoons water
- 1/2 tablespoon dark soy sauce or just skip it
Cook until the mixture thickens! Now your time to thumbs up this video, because now, you have created 100% authentic oyster sauce from scratch :) Remove the oysters and air fry them at 100-120°C for 20-25 minutes. The dried oysters can be used in various dishes or soups.Enjoy!
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No part of this video (including thumbnail images or written recipe) may be reproduced or transmitted in any form or by any means, electronic or mechanical, without the written permission of the copyright holder.
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