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Sunday 19 October 2014

DIY Evaporated Milk | Made using Fresh Milk l 香濃幼滑淡奶 l 自製花奶 l Homemade Evaporated Milk - Josephine's Recipes Episode 126


































幼滑的淡奶由新鲜牛奶浓缩成,添加1茶匙糖,將增加香氣平衡。
口感爽滑细腻。Evaporated milk is fresh milk from which 60% of the water has been removed. you can add 1 tsp of sugar to balance of the aroma and You'll amazed the taste exactly same as store bought.





Ingredients:
1 Litre Whole Milk
1 tsp Sugar

You'll need A 
Large pot
Spoon
Strainer
Milk Jug
Glass Jars

Method:
1) Preparation In a large pot,
Pour 1 litre of milk and add 1 tsp of sugar to the boil.
The goal is to reduce the quantity in the pot (which is now about 4 cups)
by approximately half (2 cups). It takes about 3 hours to reduce of liquid.

2) You could speed it up a bit if you watch carefully
Stir often.I preferred the freedom to enjoy a perfect cup of milk tea
and allowed my process to take quite some time.

3) Remove from the heat, quick sieve and allow to cool.
Place it into clean glass jar and stay in the refrigerator
no longer than 3 months.

4) Now, you can brewed some black tea, added some sugar and evaporated milk,
it tastes and smells so good. I hope you enjoy a cup of Royal milk tea.

Helpful tips:
1) Without sugar and it turned out to be an incredible.
Add a tsp of sugar can balance the taste like store bought.
2) One of my favorite drink -> Channel Island milk
Read more From Wikipedia, the free encyclopedia
http://en.wikipedia.org/wiki/Channel_Island_milk

Recipe Source: JosephineRecipes.Co.Uk

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